{"id":30,"date":"2019-04-23T05:44:52","date_gmt":"2019-04-23T05:44:52","guid":{"rendered":"https:\/\/cityrice.com\/?page_id=30"},"modified":"2025-03-04T10:56:22","modified_gmt":"2025-03-04T03:56:22","slug":"e-f-statistics","status":"publish","type":"page","link":"https:\/\/www.cityrice.com\/km\/e-f-statistics\/","title":{"rendered":"\u179f\u17d2\u1790\u17b7\u178f\u17b7"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
World’s Best Rice 2012 & 2013 & 2014<\/th>\n<\/tr>\n<\/thead>\n
Export Products Portfolio<\/td>\nFragrant (Jasmine) Rice & White Rice<\/td>\n<\/tr>\n
Export Products Portfolio<\/td>\nBook Marker<\/td>\n<\/tr>\n
Export Products Portfolio<\/td>\nBook Marker_Chinese Edition<\/td>\n<\/tr>\n
Cambodian Rice Sector Information<\/td>\n4-page Folder<\/td>\n<\/tr>\n
Cambodian Rice Sector Information<\/td>\n4-page Folder_Chinese Edition<\/td>\n<\/tr>\n
Cambodia Rice Sector Brochure<\/td>\nMilestones of Development from Angkor to Today<\/td>\n<\/tr>\n
Cambodia Rice Sector Brochure<\/td>\nMilestones, Chinese Edition<\/td>\n<\/tr>\n
DNA Fingerprints<\/td>\nPremium Fragrant (Jasmine) Rice<\/td>\n<\/tr>\n
The Exporters<\/td>\n8th Edition of the Compendium of Cambodian Rice Exporters<\/td>\n<\/tr>\n
Cambodian Milled Rice Standards CS053:2014-Rev.1<\/td>\nStandards<\/td>\n<\/tr>\n
White Gold<\/td>\n12 Great Recipes with Cambodian Rice<\/td>\n<\/tr>\n
French Edition<\/td>\n12 Grandes Recettes aves Le Riz Cambodgien<\/td>\n<\/tr>\n
National Profile on Chemicals Managments in Cambodia<\/td>\nNational Profile on Chemicals Managments in Cambodia<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
Cambodian Rice (Indica type) comprises of many indigenous varieties. These are the classes<\/h6>\n\n\n\n\n\n\n\n\n
Fragrant Rice<\/th>\nWhite Rice<\/th>\n<\/tr>\n<\/thead>\n
Premium Jasmine Jasmine (Wet Season) strong natural scent<\/td>\nFragrant Rice (Dry Season) mild natural scent<\/td>\nPremium White (Wet Season) kernel with translucent endosperm, soft after cooking<\/td>\nWhite (All year) kernel with white endosperm, firm after cooking<\/td>\n<\/tr>\n
Phka Malis (family) Phka Rumduol Phka Romeat Phka Rumdeng<\/td>\nSen Kra Ob Sen Pidao<\/td>\nGinger Rice: Phka Knhey Phka Chan Sen Sar<\/td>\nPearl Rice Neang Khon Reang Chey Ponla Pdao Neang Minh<\/td>\n<\/tr>\n
Other: Somali (landrace) Neang MalisTM<\/td>\n<\/td>\nOther: Reang Chey CAR 4, CAR 6<\/td>\nIR 66 Chulsa<\/td>\n<\/tr>\n
Grades: Milled and x-polished, 100% A, 100% B, 5%, 10%, 15%, 20%, 25%, 35%, 100% broken, A1 Super, A1 Extra Super, Specialities: Organic Premium Jasmine ~, Organic Brown ~, Organic Red ~ and Parboiled Rice<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
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<\/h6>\n
Export Statistics<\/strong> by Metric Tons<\/h6>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Monthly<\/th>\n2016<\/th>\n2017<\/th>\n2018<\/th>\n2019<\/th>\n2020<\/th>\n2021<\/th>\n2022<\/th>\n2023<\/th>\n2024<\/th>\n2025<\/th>\n<\/tr>\n<\/thead>\n
1. January<\/td>\n40.033<\/td>\n48.820<\/td>\n62.623<\/td>\n59.625<\/td>\n50.450<\/td>\n34.273<\/td>\n53.036<\/td>\n36.900<\/td>\n46.221<\/td>\n59.086<\/td>\n<\/tr>\n
2. February<\/td>\n51.912<\/td>\n60.731<\/td>\n47.809<\/td>\n52.861<\/td>\n86.049<\/td>\n41.949<\/td>\n50.022<\/td>\n60.567<\/td>\n43.932<\/td>\n65.617<\/td>\n<\/tr>\n
3. March<\/td>\n66.275<\/td>\n57.127<\/td>\n50.683<\/td>\n58.335<\/td>\n94.449<\/td>\n77.466<\/td>\n67.481<\/td>\n79.114<\/td>\n76.298<\/td>\n0<\/td>\n<\/tr>\n
4. April<\/td>\n39.550<\/td>\n45.716<\/td>\n42.865<\/td>\n42.942<\/td>\n69.304<\/td>\n38.807<\/td>\n50.599<\/td>\n38.740<\/td>\n82.040<\/td>\n0<\/td>\n<\/tr>\n
5. May<\/td>\n32.558<\/td>\n45.243<\/td>\n42.865<\/td>\n36.409<\/td>\n55.845<\/td>\n40.536<\/td>\n62.537<\/td>\n62.863<\/td>\n54.101<\/td>\n0<\/td>\n<\/tr>\n
6. June<\/td>\n33.862<\/td>\n30.925<\/td>\n31.318<\/td>\n31.366<\/td>\n41.563<\/td>\n47.419<\/td>\n43.525<\/td>\n51.449<\/td>\n36.062<\/td>\n0<\/td>\n<\/tr>\n
7. July<\/td>\n24.000<\/td>\n27.000<\/td>\n25.543<\/td>\n26.475<\/td>\n28.413<\/td>\n29.415<\/td>\n23.702<\/td>\n33.075<\/td>\n40.892<\/td>\n0<\/td>\n<\/tr>\n
8. August<\/td>\n27.799<\/td>\n56.274<\/td>\n44.558<\/td>\n34.032<\/td>\n22.130<\/td>\n33.582<\/td>\n38.098<\/td>\n38.991<\/td>\n32.477<\/td>\n0<\/td>\n<\/tr>\n
9. September<\/td>\n41.429<\/td>\n49.776<\/td>\n47.626<\/td>\n56.541<\/td>\n40.572<\/td>\n67.251<\/td>\n60.361<\/td>\n54.882<\/td>\n33.890<\/td>\n0<\/td>\n<\/tr>\n
10. October<\/td>\n60.016<\/td>\n70.149<\/td>\n45.543<\/td>\n59.354<\/td>\n47.530<\/td>\n49.471<\/td>\n59.888<\/td>\n73.343<\/td>\n61.116<\/td>\n0<\/td>\n<\/tr>\n
11. November<\/td>\n58.168<\/td>\n70.122<\/td>\n62.433<\/td>\n56.209<\/td>\n64.740<\/td>\n72.010<\/td>\n49.849<\/td>\n65.706<\/td>\n68.533<\/td>\n0<\/td>\n<\/tr>\n
12. December<\/td>\n62.455<\/td>\n73.442<\/td>\n128.985<\/td>\n105.957<\/td>\n89.784<\/td>\n84.890<\/td>\n77.906<\/td>\n60.693<\/td>\n70.310<\/td>\n0<\/td>\n<\/tr>\n
Yearly Export<\/td>\n542.057<\/td>\n635.325<\/td>\n626.225<\/td>\n620.106<\/td>\n690.829<\/td>\n617.069<\/td>\n637.004<\/td>\n656.323<\/td>\n645.872<\/td>\n124.703<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

MOT-Sources: Secretariat One Window Service (SOWS-REF) for rice export.<\/p>\n<\/div>\n

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Cambodian Rice Quotes (Mar 11-24, 2019)<\/h6>\n\n\n\n\n\n\n\n\n\n
Variety & Percentage<\/th>\nPremium Jasmine Rice (Rumduol) Purity > 90% Wet Season<\/th>\nJasmine Rice (Rumduol) Purity > 85% Wet Season<\/th>\nFragrant Rice (Sen Kra Ob) > 85% Dry Season<\/th>\nLong Grain White Rice IR<\/th>\n<\/tr>\n<\/thead>\n
5%<\/td>\n935<\/td>\n925<\/td>\n760<\/td>\n–<\/td>\n<\/tr>\n
10%<\/td>\n930<\/td>\n920<\/td>\n755<\/td>\n–<\/td>\n<\/tr>\n
25%<\/td>\n–<\/td>\n–<\/td>\n–<\/td>\n–<\/td>\n<\/tr>\n
A1 Extra Super<\/td>\n–<\/td>\n–<\/td>\n–<\/td>\n–<\/td>\n<\/tr>\n
A1 Super<\/td>\n–<\/td>\n–<\/td>\n–<\/td>\n–<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

FOB Term US$\/Ton Phnom Penh or Sihanouk Ville Port (Min Order 10 Containers)<\/p>\n

Export Rice Price<\/h6>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Item<\/th>\n22 Jan 2025<\/th>\n<\/tr>\n<\/thead>\n
Thai Hom Mali Rice – Premium (crop year 2023\/24)<\/a><\/td>\n$1210<\/td>\n<\/tr>\n
Thai Hom Mali Rice – Premium (crop year 2024\/25)<\/a><\/td>\n$998<\/td>\n<\/tr>\n
Thai Jasmine Rice (Thai Fragrant Rice)<\/a><\/td>\n$861<\/td>\n<\/tr>\n
White Rice 100% Grade B<\/td>\n$483<\/td>\n<\/tr>\n
White Rice 5%<\/td>\n$469<\/td>\n<\/tr>\n
White Rice 25%<\/td>\n$451<\/td>\n<\/tr>\n
White Broken Rice A.1 Super<\/td>\n$393<\/td>\n<\/tr>\n
White Glutinous Rice 10% (Major crop)<\/td>\n$849<\/td>\n<\/tr>\n
Parboiled Rice 100% – Premium<\/td>\n$504<\/td>\n<\/tr>\n
Unit: USD per MT (Metric Tons)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
Rice Price Comparison in world market<\/h6>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
White Rice<\/th>\nPrice ($\/MT)<\/th>\nParboiled Rice<\/th>\nPrice ($\/MT)<\/th>\n<\/tr>\n<\/thead>\n
Thailand 5% broken<\/td>\n469<\/td>\nThailand parboiled 100% stxd<\/td>\n504<\/td>\n<\/tr>\n
Vietnam 5% broken<\/td>\n413-417<\/td>\nPakistan 5% broken<\/td>\n452-456<\/td>\n<\/tr>\n
India 5% broken<\/td>\n429-433<\/td>\nIndia 5% broken<\/td>\n424-428<\/td>\n<\/tr>\n
Pakistan 5% broken<\/td>\n443-447<\/td>\nU.S. 4% broken<\/td>\n793-777<\/td>\n<\/tr>\n
U.S. 4% broken<\/td>\n736-740<\/td>\nFragrant Rice<\/th>\nPrice ($\/MT)<\/th>\n<\/tr>\n
Thailand 25% broken<\/td>\n451<\/td>\nThailand Hommali 100%<\/td>\n967<\/td>\n<\/tr>\n
Vietnam 25% broken<\/td>\n387-391<\/td>\nVietnam Jasmine<\/td>\n563-567<\/td>\n<\/tr>\n
India 25% broken<\/td>\n413-417<\/td>\nIndia basmati 2% broken<\/td>\n910<\/td>\n<\/tr>\n
Pakistan 25% broken<\/td>\n413-417<\/td>\nPakistan basmati 2% broken<\/td>\n1000<\/td>\n<\/tr>\n
U.S. 15% broken<\/td>\n763-767<\/td>\nCambodia Pkha Malis<\/td>\n900<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

World’s Best Rice 2012 & 2013 & 2014 Export Products Portfolio Fragrant (Jasmine) Rice & White Rice Export Products Portfolio Book Marker Export Products Portfolio Book Marker_Chinese Edition Cambodian Rice Sector Information 4-page Folder Cambodian Rice Sector Information 4-page Folder_Chinese Edition Cambodia Rice Sector Brochure Milestones of Development from Angkor to Today Cambodia Rice Sector […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-template\/statistic.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-30","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.cityrice.com\/km\/wp-json\/wp\/v2\/pages\/30","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cityrice.com\/km\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.cityrice.com\/km\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.cityrice.com\/km\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cityrice.com\/km\/wp-json\/wp\/v2\/comments?post=30"}],"version-history":[{"count":31,"href":"https:\/\/www.cityrice.com\/km\/wp-json\/wp\/v2\/pages\/30\/revisions"}],"predecessor-version":[{"id":10716,"href":"https:\/\/www.cityrice.com\/km\/wp-json\/wp\/v2\/pages\/30\/revisions\/10716"}],"wp:attachment":[{"href":"https:\/\/www.cityrice.com\/km\/wp-json\/wp\/v2\/media?parent=30"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}